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Millet
Grains & cereals

Millet

Millet with a mild, slightly sweet flavour – for porridge, salads and side dishes.

Out of stock

Millet is an ancient grain with a mild, slightly sweet flavour and a fluffy texture once cooked.

It cooks quickly and absorbs flavours well, making it a good choice for breakfast porridge, salads, pilafs and side dishes with meat and vegetables.

Store in the closed pack in a cool, dry place away from direct sunlight.

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