Breakfast Cereals
Breakfast cereals – corn flakes, muesli, choco balls and more – for a quick, tasty breakfast.
Breakfast cereals – corn flakes, muesli, choco balls and more – for a quick, tasty breakfast.
Popcorn kernels that pop into light, fluffy popcorn for movie night at home.
Buckwheat with an earthy, slightly nutty taste – for porridge, salads and flour.
Bulgur (fine, extra-fine and coarse), handmade couscous and hulled broken wheat.
Hulled wheat with an earthy flavour – for pilafs, soups, grain salads and baking.
Millet with a mild, slightly sweet flavour – for porridge, salads and side dishes.
Rice for pilaf, risotto, casseroles and side dishes – fluffy or slightly sticky depending on the variety.
Rye with a rich, slightly earthy flavour – for homemade bread, crackers and cereals.