Baking
Desiccated Coconut
Finely grated dried coconut with a gentle sweetness – for baking, granola and desserts.
from 3.68 €
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Baking
Baking Soda
Baking soda for fluffy cakes, bread and pastries.
Out of stock
Baking soda is a kitchen essential for leavening – it helps cakes, bread and pastries rise well and turn out light and fluffy.
It can also be used in marinades to tenderize meat and for a crispier coating when frying. Its fine texture mixes easily into dough.
Keep in a tightly closed bag or jar in a cool, dry and dark place.
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Baker's Ammonia
Baker's ammonia for crisp cookies and homemade biscuits – a strong rise with no aftertaste.
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Citric Acid
Citric acid (lemon salt) – for a tangy touch in sauces, drinks and preserves.
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Coconut Sugar
Coconut sugar with a caramel-like taste – a natural sweetener for baking and drinks.
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