Baking
Desiccated Coconut
Finely grated dried coconut with a gentle sweetness – for baking, granola and desserts.
from 3.68 €
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Baking
Citric Acid
Citric acid (lemon salt) – for a tangy touch in sauces, drinks and preserves.
Out of stock
Citric acid, also known as lemon salt, adds a refreshing tang to sauces, marinades and drinks, brightening flavors without changing them.
It keeps cut fruits and vegetables from browning and is used in home preserving. Its fine granules dissolve easily.
Keep in a tightly closed bag or jar in a cool, dry and dark place.
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Baker's Ammonia
Baker's ammonia for crisp cookies and homemade biscuits – a strong rise with no aftertaste.
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Coconut Sugar
Coconut sugar with a caramel-like taste – a natural sweetener for baking and drinks.
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